In our ever increasingly valiant efforts to better your Joe's experience, we now offer you tiny little yellow notes that describe the appearance, aromatics, flavors, and food pairings with many of our wines. We will slowly add them throughout the store but accuracy & attention to each wine is necessary so it is slow going. Here are a few delicious or interesting terms we used during out first dozen notes. Click on the description to unveil the bottle housing that flavor or aroma.
teriyaki
hibiscus
spicy ginger
melted chocolate
dried flowers
honey comb wax
Thursday, March 26, 2009
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment